- 4227-A Tierra Rejada Rd, Moorpark, CA 93021
- Mon–Sat: 3:00 PM – 9:00 PM
- Sun: Closed
- 4.6 Google Rating
- (805) 530-1555
Family-owned and operated in the heart of Moorpark, CA. Certified Angus Beef steaks, handmade pasta, a full bar, and a covered heated patio — perfect for any occasion.
Lemmo’s Grill has been a beloved fixture on Tierra Rejada Road in Moorpark, California. We’re a family-owned Italian-American restaurant that takes pride in every plate — from Mama Lemmo’s homemade marinara to our Certified Angus Beef steaks cooked exactly how you like them. Come for the food. Stay for the atmosphere.
Only the finest cuts — Ribeye, Filet Mignon, New York Strip, and more, grilled to perfection.
From Shrimp Scampi to Chicken Piccata, our pasta dishes are made with care using Mama Lemmo's recipes.
Enjoy cocktails, wine, and beer at our full bar — with three flat screens for the big game.
Featuring Certified Angus Beef, fresh seafood, Italian classics, and more. Something for everyone.
Make any salad a wrap, with classic fries +3 (with sweet potato fries +4)
CAB skirt steak, tomato, red bell pepper, onions, and bleu cheese; tossed w/ chimichurri-vinaigrette.
Sashimi grade Ahi; served with mixed greens, oranges, cucumber, and wasabi dressing. ( half size 17 )
Chicken breast, spring mix, mandarin orange, and cashews; served with honey mustard on the side.
Grilled chicken breast, shaved parmesean, croutons, creamy Caesar dressing; tossed with Romaine.
Marinated chicken, mixed greens, caramelized walnuts, and bleu cheese; balsamic on the side.
Topped with bleu cheese crumbles, bacon bits, onion, tomato and bleu cheese dressing. ( chicken +7 )
Spring mix, feta, kalamata olives, tomato, cucumber, onion; house-made Italian dressing on the side.
Chicken breast, spring mix, tomato, red onion, black beans, corn, bell pepper, cucumber, tortilla strips,
jack cheddar cheese; tossed in tangy house-made Southwest dressing.
Served with Classic Fries, Spring Mix or Caesar salad. ( sub half-wedge +7 )
Our famous meatballs in homemade marinara sauce, topped with provolone. Served on a ciabatta bun.
CAB skirt steak with bell peppers, onions and topped with provolone cheese on a ciabatta roll.
Half-pound CAB ground beef, grilled and served with lettuce, tomato and onion.
( Add-ons: mushrooms +4 | avocado or bacon +3 | pesto or jalapeños +1 – – – Cheese: American, Provolone, Jack/Cheddar, or Bleu +2 )
Served with your choice of house side and Spring Mix or Caesar salad. ( sub half-wedge +7 )
8oz CAB filet seasoned with garlic butter and our house spice blend.
( bacon wrapped +4 )
Our favorite! 22-ounce bone-in and perfectly marbled.
( topped with sautéed mushrooms +4 )
14-ounce cut and perfectly seasoned.
( topped with bleu cheese +2 )
16-ounce bone-in prime pork chop perfectly grilled and served with a butter sauce.
with bell peppers and onion. Served over a bed of rice with mandarin orange sauce or spicy teriyaki.
Slow cooked and glazed with our bourbon BBQ sauce.
Oven roasted and marinated with butter and herbs, and roasted potatoes.
Tender cod filets fried in our beer batter, served with classic fries, and tartar sauce.
Choice of white wine shrimp sauce or spicy teriyaki.
With one side. Ask your server for details.
Served with your choice of Spring Mix or Caesar salad. ( sub half-wedge +7 )
Gluten-free** penne available as a substitution in all pasta +2 ( add garlic bread +4 )
Hand-breaded chicken breast layered with Mozzarella cheese; with a side of spaghetti marinara.
Lightly breaded chicken breast sautéed with capers in lemon-butter sauce with linguini.
For garlic lovers!! Linguini pasta tossed with extra virgin olive oil, garlic, and crushed red peppers.
( chicken +7 )
Mix of chicken, shrimp and sausage served over a bed of linguini in a cajun creole sauce.
( optional bed of rice )
Italian meatballs and Mama Lemmo’s homemade marinara sauce.
Our blush sauce with meat and served over linguini.
Lightly breaded chicken breast sautéed with mushrooms in marsala wine over mashed potatoes.
Grilled CAB skirt steak over penne in our chimichurri-balsamic vinaigrette, topped with asparagus.
Shrimp, mixed peppers, and cilantro in jalapeño-lime tequila cream sauce with spinach fettuccini.
Sautéed shrimp and spicy marinara with mushrooms. Served over fettuccini!
This has it all!! Steak, chicken, shrimp, and veggies. Served over rice.
Jumbo shrimp sautéed in a garlic, lemon and herb sauce over linguini.
Lobster stuffed ravioli in house-made blush sauce; served with broccoli.
Italian cheese ravioli in our house-made blush sauce; served with broccoli.
[Gluten-free**]
Penne in our blush sauce with red and green bell peppers and sausage.
( sub pesto +2 )
Tossed with peas, sautéed mushrooms and pancetta with a light cream sauce.
Rock Shrimp, bay scallops, and calamari. Served over linguini in a white wine garlic sauce.
Pancetta, tomato, garlic, and penne tossed in a light blush sauce with a pinch of red pepper.
The perfect complement (one house side is included with entreés | premium sides with entreé: +6)
veggies, mashed potato, broccoli, classic fries, or rice pilaf 6 | baked potato or sautéed mushrooms 7 (+4 w/ entree)
sweet potato fries 10 | asparagus 10 | loaded bacon-and-cheese baked or mashed potato 10
A great way to start!
Topped with cheese and bacon; served with guacamole and sour cream
On top of toasty baguettes with Mama Lemmo’s homemade marinara and Mozzarella cheese!!
Three warmed, salted bread sticks served with warm cheese and spicy mustard. ( additional sticks +1ea )
Crispy fries covered in sautéed chopped garlic and grated parmesean.
( Add to an entree +4 )
With home-style ranch dressing.
( Tossed in Ranch, BBQ, Teriyaki, or Hot Wing Sauce +1 )
Served with lettuce, onion, and tomato; with a side of classic fries.
( Additional slider +5 | cheese +2 )
Crispy wings rubbed in a house-made seasoning. Mild, Hot, Teriyaki or BBQ.
With house-made cocktail sauce. ( Tossed in Ranch, BBQ, Teriyaki, or Hot Wing Sauce +1 )
Toasty baguette with roasted garlic, marinated tomato, basil and extra virgin olive oil.
Jumbo shrimp wrapped in Applewood smoked bacon.
Served with lemon and marinara sauce.
California
California
Italy
California
California
Paso Robles
Alexander Valley
Paso Robles
Grand Rouge Paso Robles
Napa
Isosceles Paso Robles
Mountain Zin Paso Robles
corkage: $15 per bottle
House sparkling wine, Luxardo Apertivio, fresh orange.
Tequila El Tesoro Blanco, DeKuyper Triple Sec, fresh lime, and sweet and sour.
Maker’s Mark Whiskey, ginger beer, fresh lime, and a touch of simple syrup.
Svedka Vodka, ginger beer, a squeeze of fresh lime, and Angostura Bitters.
Maker’s Mark Bourbon, fresh lemon and lime juices, simple syrup, and a dash of Angostura Bitters.
Grey Goose, fresh lemon, sugar syrup.
(make it flavored +2 )
Almave Zero-Proof Tequila, Liquid Alchemist Prickly Pear, grapefruit soda, lime.
CleanCo Zero-Proof Whiskey, ginger beer, fresh lime and a touch of simple syrup.
Mionetto Aperitivo (NA Aperol), fresh orange, Mionetto non-alcoholic Prosecco.
Almave Zero-Proof Tequila, fresh lime, and sweet and sour.
CleanCo Zero-Proof Whiskey, fresh orange, Fee Brothers traditional bitter.
(exclusively for takeout!)
Huge platter of our famous Spaghetti & Meatballs with a large house or Caesar salad.
Comes with buttered dinner rolls!!
Can you say leftovers?!?!? Perfect for busy days and nights!
A platter of our guest favorite with chicken, shrimp and sausage served over a bed of linguini in our cajun creole sauce. Comes with a large house, or Caesar salad, and dinner rolls with butter.
Pancetta, tomato, garlic, and penne tossed in a light blush sauce.
Comes with a large house, or Caesar salad, and dinner rolls with butter.
( add per piece: chicken +7 skirt steak or salmon +12 )
A tray of lightly breaded boneless skinless chicken breast sautéed with capers in lemon-butter sauce with linguini. Comes with a large house, or Caesar salad, and dinner rolls with butter.
(the following is excluded from “kids Eat Free”)
Make any salad a wrap, with classic fries +3 (with sweet potato fries +4)
CAB skirt steak, tomato, red bell pepper, onions, and bleu cheese; tossed w/ chimichurri-vinaigrette.
Sashimi grade Ahi; served with mixed greens, oranges, cucumber, and wasabi dressing. ( half size 17 )
Chicken breast, spring mix, mandarin orange, and cashews; served with honey mustard on the side.
Grilled chicken breast, shaved parmesean, croutons, creamy Caesar dressing; tossed with Romaine.
Marinated chicken, mixed greens, caramelized walnuts, and bleu cheese; balsamic on the side.
Topped with bleu cheese crumbles, bacon bits, onion, tomato and bleu cheese dressing. ( chicken +7 )
Spring mix, feta, kalamata olives, tomato, cucumber, onion; house-made Italian dressing on the side.
Chicken breast, spring mix, tomato, red onion, black beans, corn, bell pepper, cucumber, tortilla strips,
jack cheddar cheese; tossed in tangy house-made Southwest dressing.
Served with Classic Fries, Spring Mix or Caesar salad. ( sub half-wedge +7 )
Our famous meatballs in homemade marinara sauce, topped with provolone. Served on a ciabatta bun.
CAB skirt steak with bell peppers, onions and topped with provolone cheese on a ciabatta roll.
Half-pound CAB ground beef, grilled and served with lettuce, tomato and onion.
( Add-ons: mushrooms +4 | avocado or bacon +3 | pesto or jalapeños +1 – – – Cheese: American, Provolone, Jack/Cheddar, or Bleu +2 )
Served with your choice of house side and Spring Mix or Caesar salad. ( sub half-wedge +7 )
8oz CAB filet seasoned with garlic butter and our house spice blend.
( bacon wrapped +4 )
Our favorite! 22-ounce bone-in and perfectly marbled.
( topped with sautéed mushrooms +4 )
14-ounce cut and perfectly seasoned.
( topped with bleu cheese +2 )
16-ounce bone-in prime pork chop perfectly grilled and served with a butter sauce.
with bell peppers and onion. Served over a bed of rice with mandarin orange sauce or spicy teriyaki.
Slow cooked and glazed with our bourbon BBQ sauce.
Oven roasted and marinated with butter and herbs, and roasted potatoes.
Tender cod filets fried in our beer batter, served with classic fries, and tartar sauce.
Choice of white wine shrimp sauce or spicy teriyaki.
With one side. Ask your server for details.
Served with your choice of Spring Mix or Caesar salad. ( sub half-wedge +7 )
Gluten-free** penne available as a substitution in all pasta +2 ( add garlic bread +4 )
Hand-breaded chicken breast layered with Mozzarella cheese; with a side of spaghetti marinara.
Lightly breaded chicken breast sautéed with capers in lemon-butter sauce with linguini.
For garlic lovers!! Linguini pasta tossed with extra virgin olive oil, garlic, and crushed red peppers.
( chicken +7 )
Mix of chicken, shrimp and sausage served over a bed of linguini in a cajun creole sauce.
( optional bed of rice )
Italian meatballs and Mama Lemmo’s homemade marinara sauce.
Our blush sauce with meat and served over linguini.
Lightly breaded chicken breast sautéed with mushrooms in marsala wine over mashed potatoes.
Grilled CAB skirt steak over penne in our chimichurri-balsamic vinaigrette, topped with asparagus.
Shrimp, mixed peppers, and cilantro in jalapeño-lime tequila cream sauce with spinach fettuccini.
Sautéed shrimp and spicy marinara with mushrooms. Served over fettuccini!
This has it all!! Steak, chicken, shrimp, and veggies. Served over rice.
Jumbo shrimp sautéed in a garlic, lemon and herb sauce over linguini.
Lobster stuffed ravioli in house-made blush sauce; served with broccoli.
Italian cheese ravioli in our house-made blush sauce; served with broccoli.
[Gluten-free**]
Penne in our blush sauce with red and green bell peppers and sausage.
( sub pesto +2 )
Tossed with peas, sautéed mushrooms and pancetta with a light cream sauce.
Rock Shrimp, bay scallops, and calamari. Served over linguini in a white wine garlic sauce.
Pancetta, tomato, garlic, and penne tossed in a light blush sauce with a pinch of red pepper.
The perfect complement (one house side is included with entreés | premium sides with entreé: +6)
veggies, mashed potato, broccoli, classic fries, or rice pilaf 6 | baked potato or sautéed mushrooms 7 (+4 w/ entree)
sweet potato fries 10 | asparagus 10 | loaded bacon-and-cheese baked or mashed potato 10
A great way to start!
Topped with cheese and bacon; served with guacamole and sour cream
On top of toasty baguettes with Mama Lemmo’s homemade marinara and Mozzarella cheese!!
Three warmed, salted bread sticks served with warm cheese and spicy mustard. ( additional sticks +1ea )
Crispy fries covered in sautéed chopped garlic and grated parmesean.
( Add to an entree +4 )
With home-style ranch dressing.
( Tossed in Ranch, BBQ, Teriyaki, or Hot Wing Sauce +1 )
Served with lettuce, onion, and tomato; with a side of classic fries.
( Additional slider +5 | cheese +2 )
Crispy wings rubbed in a house-made seasoning. Mild, Hot, Teriyaki or BBQ.
With house-made cocktail sauce. ( Tossed in Ranch, BBQ, Teriyaki, or Hot Wing Sauce +1 )
Toasty baguette with roasted garlic, marinated tomato, basil and extra virgin olive oil.
Jumbo shrimp wrapped in Applewood smoked bacon.
Served with lemon and marinara sauce.
California
California
Italy
California
California
Paso Robles
Alexander Valley
Paso Robles
Grand Rouge Paso Robles
Napa
Isosceles Paso Robles
Mountain Zin Paso Robles
corkage: $15 per bottle
House sparkling wine, Luxardo Apertivio, fresh orange.
Tequila El Tesoro Blanco, DeKuyper Triple Sec, fresh lime, and sweet and sour.
Maker’s Mark Whiskey, ginger beer, fresh lime, and a touch of simple syrup.
Svedka Vodka, ginger beer, a squeeze of fresh lime, and Angostura Bitters.
Maker’s Mark Bourbon, fresh lemon and lime juices, simple syrup, and a dash of Angostura Bitters.
Grey Goose, fresh lemon, sugar syrup.
(make it flavored +2 )
Almave Zero-Proof Tequila, Liquid Alchemist Prickly Pear, grapefruit soda, lime.
CleanCo Zero-Proof Whiskey, ginger beer, fresh lime and a touch of simple syrup.
Mionetto Aperitivo (NA Aperol), fresh orange, Mionetto non-alcoholic Prosecco.
Almave Zero-Proof Tequila, fresh lime, and sweet and sour.
CleanCo Zero-Proof Whiskey, fresh orange, Fee Brothers traditional bitter.
(exclusively for takeout!)
Huge platter of our famous Spaghetti & Meatballs with a large house or Caesar salad.
Comes with buttered dinner rolls!!
Can you say leftovers?!?!? Perfect for busy days and nights!
A platter of our guest favorite with chicken, shrimp and sausage served over a bed of linguini in our cajun creole sauce. Comes with a large house, or Caesar salad, and dinner rolls with butter.
Pancetta, tomato, garlic, and penne tossed in a light blush sauce.
Comes with a large house, or Caesar salad, and dinner rolls with butter.
( add per piece: chicken +7 skirt steak or salmon +12 )
A tray of lightly breaded boneless skinless chicken breast sautéed with capers in lemon-butter sauce with linguini. Comes with a large house, or Caesar salad, and dinner rolls with butter.
(the following is excluded from “kids Eat Free”)
Join us for Happy Hour at Lemmo’s Grill — a rotating selection of discounted drinks and appetizers, served at our full bar or on the heated patio. The perfect way to end your workday in Moorpark.
Available Monday through Friday at the bar and patio — the perfect way to end your workday!
Sliders | Mama’ Meatballs | Potato Skins | Popcorn Shrimp $10
(half order)
Mozzarella Sticks | Calamari | Fried Ravioli | Popcorn Chicken $8
(half order)
Bruschetta $7 Wings $6
Justin Cabernet Sauvignon $12
Dayna’s Margarita | Kentucky Mule
Ferrari-Carano Chardonnay $10
Rodney Stong Cabernet | Opolo Red Blend
The Spritzer | Moorpark Mule
House Wines by CK Mondavi $8
Kim Crawford Sauvignon Blanc | Santa Cristina Pignot Grigio
Short Well Drinks
From the covered patio to the full bar, dining at Lemmo’s Grill is an experience worth savoring.
Dine outdoors year-round on our covered, heated patio — perfect for Moorpark's evenings.
Cocktails, wine, beer, and happy hour specials — all served at our full bar with 3 flat screen TVs.
We proudly offer gluten-free menu items so every guest can enjoy a delicious meal at Lemmo's.
A dedicated kids menu makes Lemmo's the perfect family-friendly restaurant in Moorpark, CA.
Enjoy the full Lemmo's Grill experience in our dining room, or call ahead and take it to go.
Share the Lemmo's experience — gift cards are the perfect present for any food lover in your life.
Three flat screen TVs at the bar mean you never have to miss a moment of the action.
Every dish is made with the same care and passion as it was on day one. That's the Lemmo's promise.
253+ Reviews on Yelp
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“The Ribeye was incredibly delicious — cooked perfectly and topped with garlic butter. The Caesar salad dressing is amazing. A true neighborhood gem in Moorpark.”
Google Review
“Chicken Piccata was fantastic, the calamari was awesome, and the steak ordered medium-rare came out exactly medium-rare. Perfectly seasoned and absolutely delicious.”
TripAdvisor Review
“Family-friendly, great atmosphere, and the staff is always amazing. The covered patio is perfect for a nice evening. Lemmo’s is our go-to for date night and family dinners.”
Google Review
Everything you need to know before visiting Lemmo’s Grill in Moorpark, CA.
We are open Monday through Saturday from 3:00 PM to 9:00 PM. We are closed on Sundays.
Yes! We offer Happy Hour specials Monday through Friday. Call us at (805) 530-1555 or ask your server for current times and specials — including discounted drinks and half-price appetizers.
Yes. We offer both dine-in and takeout service. Call us at (805) 530-1555 to place your takeout order ahead of time.
Yes, we offer gluten-free menu options. Please inform your server of any dietary restrictions when you arrive, or call ahead so we can accommodate you.
Yes! We have a covered and heated outdoor patio — perfect for dining al fresco any time of year in Moorpark, CA.
We are located at 4227-A Tierra Rejada Road, Moorpark, CA 93021. We’re easy to find and serve guests from across Ventura County including Simi Valley, Thousand Oaks, Camarillo, and more.
Conveniently located on Tierra Rejada Road with easy parking and access from anywhere in Ventura County.
Join us Monday through Saturday starting at 3 PM. No reservations required — just great food, great drinks, and great company.
